OUR PRODUCTS
our pride
30 years of tradition,
Donghwa Food jeotgal made
with sincerity
This is Dongwha Food's pickled seafood, made with
the skilled techniques and traditions of Sokcho's masters
for three generations and with the mother's devotion.
business
Donghwa Food business area
We are conducting various businesses based on
expertise in good ingredients and food.
local tradition
+Inheritance of local tradition and technology
We carry on the tradition by incorporating the
wisdom and experience of our ancestors.
Manufacture and
sale of traditional jeotgal
It is manufactured with skilled techniques
and traditions passed down for three generations
by the jeotgal master of Sokcho City.
CUSTOMER-CENTERED
+Customer-centered management
We prioritize customer health, joy,
and happiness over profit seeking.
Providing healthy food
We provide food through healthy ingredients and
a safe manufacturing process.
The traditional story of Donghwa
Food made with good ingredients
our story
sincerity and passion
NOTICE
LOCATION
978-2 Daepo-dong, Sokcho-si, Gangwon-do