Food with sincerity
PRODUCTS
Pickled seafood
Flounder Sikhae
PURCHASE
Flounder sikhae with a deep flavor from slow aging at the right
temperature
Details
point 01
A healthy and delicious meal with quality ingredients!
A jeotgal with a mild flavor that is
not salty, yet soft and chewy
It is a jeotgal made by mixing flounder, rice, and radish,
with a sour and chewy taste. Also, the bones are soft,
and the chewy texture and savory flavor enhance the mouthfeel.
無
No preservatives
無
No artificial colors
point 02
Food safety management certification completed
HACCP certified, manufactured in hygienic production facilities.
Donghwa Food guarantees safety by maintaining clean
and hygienic facilities with HACCP certification.
We strive to provide fresh and safe products to our customers.
point 03
Great pairings
Here are some recipe ideas
Try it with soft porridge!
An excellent menu for lunchboxes, snacks, or bar snacks
A refreshing delicacy perfect for when you have no appetite in the summer
Enjoy an even cleaner taste with lettuce wraps