Food with sincerity

PRODUCTS

Pickled seafood

Young Oyster Jeotgal

PURCHASE

Jeotgal made by removing impurities from fresh oysters, salting
them, and aging and fermenting them with red pepper powder

  • 100g / 200g / 350g Weight
  • Frozen Storage Method

Details

point 01

A low-sodium jeotgal for a guilt-free meal

The taste of Sokcho captured in
delicious young oyster jeotgal

This young oyster jeotgal is made with care using healthy
and fresh oysters that capture the scent of Sokcho.
The large granules make it a much more flavorful jeotgal.

  • No preservatives

  • No artificial colors

point 02

Food safety management certification completed

HACCP certified, manufactured
in hygienic production facilities.

Donghwa Food guarantees safety by maintaining clean
and hygienic facilities with HACCP certification.
We strive to provide fresh and safe products to our customers.

point 03

Great pairings

Here are some recipe ideas

  • Bossam

    Young oyster jeotgal soaks up the oily meat juices!

  • Young Oyster Jeotgal Bibimbab

    Try it with sliced cucumber and raw radish on top!

  • Young oyster jeotgal cabbage wraps

    A hearty meal with warm rice on the side

  • Young oyster jeotgal sushi

    Sprinkle with seaweed powder and green onions for even more flavor